Liquid Glucose DE40, Sosa, 7kg
Item No.
040.100.070
Item Description
Glucose syrup, from starch, prevents recrystallization of sugar in candies and gummies, gives elasticity and keeps tender sweet creations such as pastries, ganaches and truffles 100 g of liquid glucose can be substituted for 75 g of glucose powder.
Description
Glucose syrup, from starch, prevents recrystallization of sugar in candies and gummies, gives elasticity and keeps tender sweet creations such as pastries, ganaches and truffles 100 g of liquid glucose can be substituted for 75 g of glucose powder.
Dulce de Leche Paste, SOSA, 1.5kg
Item No.
040.220.100
Mango Crispy, Sosa, 250g
Item No.
040.230.030
Dextrose, Sosa, 3kg
Item No.
040.100.006
Juice Bottles 250ml, 50/box
Item No.
110.500.024