Liquid Glucose DE40, Sosa, 7kg
Item No.
040.100.070
Item Description
Glucose syrup, from starch, prevents recrystallization of sugar in candies and gummies, gives elasticity and keeps tender sweet creations such as pastries, ganaches and truffles 100 g of liquid glucose can be substituted for 75 g of glucose powder.
Description
Glucose syrup, from starch, prevents recrystallization of sugar in candies and gummies, gives elasticity and keeps tender sweet creations such as pastries, ganaches and truffles 100 g of liquid glucose can be substituted for 75 g of glucose powder.
Organic Focaccia with Oil & Salt 375g x 15/cs
Item No.
010.020.012
Salted Caramel Crumble Topping 650g, ea
Item No.
040.225.081
Power Flower Intense Yellow (Azo) 500g, ea
Item No.
040.300.019
Maple Syrup Grade A Amber, Canada, 4lt
Item No.
040.120.032
