Liquid Glucose DE40, Sosa, 7kg
Item No.
040.100.070
Item Description
Glucose syrup, from starch, prevents recrystallization of sugar in candies and gummies, gives elasticity and keeps tender sweet creations such as pastries, ganaches and truffles 100 g of liquid glucose can be substituted for 75 g of glucose powder.
Description
Glucose syrup, from starch, prevents recrystallization of sugar in candies and gummies, gives elasticity and keeps tender sweet creations such as pastries, ganaches and truffles 100 g of liquid glucose can be substituted for 75 g of glucose powder.
Sorbitol Liquid, Sosa, 1.3kg
Item No.
040.100.055
Power Flower Discovery Classic Box 3x50g, ea
Item No.
040.300.001
White Chocolate Popping Candy, Sosa, 750g
Item No.
040.115.040
Milk Chocolate Popping Candy, Sosa, 900g
Item No.
040.115.011
