CB Mycryo Cocoa Butter, 550g
Item No.
040.030.025
Item Description
A 100% cocoa butter ideally used for tempering chocolate and for salted applications.
Description
A 100% cocoa butter ideally used for tempering chocolate and for salted applications.
Le Pat CHOC IND. Tart Shell d78xh21mm, 60/cs
Item No.
040.205.231
NUTS - Sheraton Bar Mix w/Wasabi, 1kg
Item No.
140.000.055
Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Truffle Shells/White Chocolate, 504/cs
Item No.
040.215.006