CB Mycryo Cocoa Butter, 550g
Item No.
040.030.025
Item Description
A 100% cocoa butter ideally used for tempering chocolate and for salted applications.
Description
A 100% cocoa butter ideally used for tempering chocolate and for salted applications.
Truffle Shells/Dark Chocolate, 504/cs
Item No.
040.215.010
GF Chocolate Fondant 120g (7058), 18/cs
Item No.
010.305.181
ISM Tourage 1909 Unsalted Pastry Butter 1kg x10/cs
Item No.
050.100.060
_Large Caramel Muffin 95g, 20/cs
Item No.
010.305.045