Mini Choc./Nutella Donut 25g (4242001), 105/cs
Item No.
010.300.050
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
Violet Aroma, Sosa, 50g
Item No.
100.400.365
Cocoa Butter Yellow (E-Free), IBC, 245g
Item No.
040.300.075
Choc. Fondant w/Salted Caramel 100g (7381), 27/cs
Item No.
010.305.180
Rustic Sourdough Multigrain (5001442) 1.1kg x 6/cs
Item No.
010.005.050