Choc. Double Croissant 90g (5001673), 40/cs
Item No.
010.100.027
Voluminous nice layered double coloured butter croissant created by the embracement of two flavours of laminated yeast dough (natural and cocoa) infused with a rich choco filling. Made with 16% butter (share of total recipe)
Description
Voluminous nice layered double coloured butter croissant created by the embracement of two flavours of laminated yeast dough (natural and cocoa) infused with a rich choco filling. Made with 16% butter (share of total recipe)
Caramel Aroma, Sosa, 50g
Item No.
100.400.480
Lemon Peel Confit/Fine Cut, Sosa, 1.25kg
Item No.
060.040.030
Ripe Strawberry Aroma, Sosa, 50g
Item No.
100.400.315
Silikomart Cylinder 75 Mould ø126x27H27mm+Cutter,
Item No.
110.300.242