_Barra Gallega Media 125g (5000602), 50/cs
Item No.
010.015.015
This Spanish half-baguette successfully combines a thin crispy crust with a light open crumb structure, baked on stone & flour dusted.
Description
This Spanish half-baguette successfully combines a thin crispy crust with a light open crumb structure, baked on stone & flour dusted.
_Alginate, Sosa, 750g
Item No.
100.020.000
Freeze Dried Strawberry Slices 5-7mm, Sosa, 250g
Item No.
060.025.060
_Whole Nutmeg (TE), 500g
Item No.
120.200.150
Blueberry Paste/Compound, Sosa, 1.5kg
Item No.
060.035.025