Barra Gallega Spanish Baguette (0106) 260g x 18/cs
Item No.
010.010.010
SPANISH WHEAT BAGUETTE This Spanish baguette successfully combines a thin crispy crust with a light open crumb structure, baked on stone and flour dusted. 260 G 18 PCS C/S DEFROSTING 22°C · 15' BAKING 180°C · 14-16' STONE OVEN BAKED SUITABLE FOR VEGANS SUITABLE FOR VEGETARIANS
Description
SPANISH WHEAT BAGUETTE
This Spanish baguette successfully combines a thin crispy crust with a light open crumb structure, baked on stone and flour dusted.
- 260 G
- 18 PCS C/S
- DEFROSTING 22°C · 15'
- BAKING 180°C · 14-16'
- STONE OVEN BAKED
- SUITABLE FOR VEGANS
- SUITABLE FOR VEGETARIANS
SM Alveole3 Impression Mould, Ø7.5cmxH0.3cm, ea
Item No.
110.400.012
Neus Esp. Arbequina EVOO, Spain, 500ml, ea
Item No.
080.200.015
SM " Truffles 40" Mould, 42H36mm, ea
Item No.
110.300.351
Silikomart Quenelle 24 Mould 63x29H28mm, ea
Item No.
110.300.290