Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Truffle Shells/Milk Chocolate, 504/cs
Item No.
040.215.005
Didess Butter Waffles 1.2kg, ea
Item No.
010.500.072
Blackberry Puree/FRZ, Capfruit, 1kg x 2/cs
Item No.
060.020.011
_Lime Zest/FRZ, Capfruit, 400g x 2/cs
Item No.
060.020.161