Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Gelatine Sheets Gold Sosa 230 sheets, pkt
Item No.
100.025.003
Oligofruct, Sosa, 500g
Item No.
040.100.007
Xantana Clear Gum, Sosa, 500g
Item No.
100.010.000
Passion Fruit Crispy Wet Proof, Sosa, 400g
Item No.
040.230.045