Mini Choc./Nutella Donut 25g (4242001), 105/cs
Item No.
010.300.050
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
_Procrema 100 Cold/Hot Natur, Sosa, 3kg
Item No.
100.035.001
Pork Air Bag/Coarse, Sosa, 600g
Item No.
100.200.000
Pave Chasse/Sourdough 1.9kg (2104372), 4/cs
Item No.
010.005.100
Pectina Jaune/Slow Set, Sosa, 500g
Item No.
100.015.045