Brioche French Toast 90g (1068), 30/cs
Item No.
010.305.185
Traditional French recipe of "Pain Perdu"
Description
Traditional French recipe of "Pain Perdu"
_Chocolate Mousse Cup 105g (1P15901), 15/cs
Item No.
010.305.190
Agar Agar, Sosa, 500g
Item No.
100.015.015
Coconut Natural Aroma, Sosa, 50g
Item No.
100.400.090
_CB Legere 1% High Volume Cocoa Powder - Brown,1kg
Item No.
040.030.017