Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Apple Tarte Tatin 120g, 20/cs
Item No.
010.310.074
Croissant w/Almond Filling 90g (2104734), 60/cs
Item No.
010.100.031
Glucose Powder 33D, Sosa, 500g
Item No.
040.100.020
Garrofi/Carob Gum, Sosa, 650g
Item No.
100.010.020