Mini Choc./Nutella Donut 25g (4242001), 105/cs
Item No.
010.300.050
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
Cold Prosorbet 100, Sosa, 3kg
Item No.
100.035.010
Inulin Cold, Sosa, 500g
Item No.
040.100.026
Mandarin Natural Aroma,Sosa, 50g
Item No.
100.400.230
_Chocolate Mousse Cup 105g (1P15901), 15/cs
Item No.
010.305.190