Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Powdered Citric Acid/Anhidra Thin, Sosa, 1kg
Item No.
100.055.005
_Clorur, Sosa, 750g
Item No.
100.020.005
Metilgel, Sosa, 300g
Item No.
100.015.020
Gelatine Sheets Silver, Sosa, 180 sheets/2kg
Item No.
100.025.001