_Barra Gallega Media 125g (5000602), 50/cs
Item No.
010.015.015
This Spanish half-baguette successfully combines a thin crispy crust with a light open crumb structure, baked on stone & flour dusted.
Description
This Spanish half-baguette successfully combines a thin crispy crust with a light open crumb structure, baked on stone & flour dusted.
_Blackcurrant Puree/FRZ, Capfruit, 1kg x 2/cs
Item No.
060.020.012
Rose Aroma, Sosa, 50g
Item No.
100.400.320
Bubble, Sosa, 500g
Item No.
100.005.025
Xanthan Gum/Gelespesa, Sosa, 500g
Item No.
100.010.005