Mini Choc./Nutella Donut 25g (4242001), 105/cs
Item No.
010.300.050
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
Kit Ph/Sodium Citrate, Sosa, 750g
Item No.
100.020.015
O-Med Rose Vinegar 2l, ea
Item No.
080.100.122
Blackcurrant Crispy, Sosa, 200g
Item No.
040.230.010
CHOCOLATE - CB Fleur de Cao Couverture 70%, 5kg
Item No.
040.010.005