Choc. Double Croissant 90g (5001673), 40/cs
Item No.
010.100.027
Voluminous nice layered double coloured butter croissant created by the embracement of two flavours of laminated yeast dough (natural and cocoa) infused with a rich choco filling. Made with 16% butter (share of total recipe)
Description
Voluminous nice layered double coloured butter croissant created by the embracement of two flavours of laminated yeast dough (natural and cocoa) infused with a rich choco filling. Made with 16% butter (share of total recipe)
_Procrema 100 Cold/Hot Natur, Sosa, 3kg
Item No.
100.035.001
_Acetate/ Rhodoide Sheets 390x590mm, 30pc/cs
Item No.
110.400.010
_CB Ivoire/White Compound Coating, 5kg
Item No.
040.220.025
Cacaofruit Pulp Puree, 1kg
Item No.
060.020.004