_Barra Gallega Media 125g (5000602), 50/cs
Item No.
010.015.015
This Spanish half-baguette successfully combines a thin crispy crust with a light open crumb structure, baked on stone & flour dusted.
Description
This Spanish half-baguette successfully combines a thin crispy crust with a light open crumb structure, baked on stone & flour dusted.
Finger Limes/Frozen x 60-70/1kg, cs
Item No.
060.005.080
Bunny Dance Transfer Sheets, 30/cs
Item No.
110.400.477