Organic Focaccia with Oil & Salt 375g x 15/cs
Item No.
010.020.012
Item Description
Traditional Italian recipe, organic flour with salt and olive oil, high rise. Defrost for 20 minutes then heat in the oven for 5 minutes at 210-220°C.
Description
Traditional Italian recipe, organic flour with salt and olive oil, high rise. Defrost for 20 minutes then heat in the oven for 5 minutes at 210-220°C.
Milk Chocolate Popping Candy, Sosa, 900g
Item No.
040.115.011
Isomalt "F" Refined, Sosa, 900g
Item No.
040.100.035
Dark Chocolate Popping Candy, Sosa, 900g
Item No.
040.115.010
Invert Sugar, Sosa, 1.4kg
Item No.
040.100.030
