Pain au Choc. Royal w/butter 75g (5001591), 70/cs
Item No.
010.100.060
Item Description
Chocolate roll from laminated yeast dough made with butter and two bars of dark chocolate. Made with 16% butter (share of total recipe).
Description
Chocolate roll from laminated yeast dough made with butter and two bars of dark chocolate. Made with 16% butter (share of total recipe).
Didess Palmiers ~142pc/700g, ea
Item No.
010.500.060
_Dried Cep Powder, 454g
Item No.
070.400.016
ISM Tourage 1909 Unsalted Pastry Butter 1kg x10/cs
Item No.
050.100.060
PASTRY - Mini Danish Mix 40g (5000929), 110/cs
Item No.
010.100.125