_Barra Gallega Media 125g (5000602), 50/cs
Item No.
010.015.015
This Spanish half-baguette successfully combines a thin crispy crust with a light open crumb structure, baked on stone & flour dusted.
Description
This Spanish half-baguette successfully combines a thin crispy crust with a light open crumb structure, baked on stone & flour dusted.
Full Blood Japanese Wagyu Ribeye A5 ~3kg, kg
Item No.
090.015.019
Hazelnut Oil 500ml, ea
Item No.
080.205.025
Tapioca Pearls/Small, 400g
Item No.
030.015.040
Didess Asst. Crunchy Butter Biscuits 1.1kg, ea
Item No.
010.500.077