Mini Choc./Nutella Donut 25g (4242001), 105/cs
Item No.
010.300.050
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
Pro Pannacotta, Sosa, 800g
Item No.
100.015.035
Tapioca Pearls Large, 400g
Item No.
030.015.045
Vikingbröd/Round Flat Bread (5000416) 50g x 72/cs
Item No.
010.000.080
SM SF011 Mould* 10.011.00.0000, ea
Item No.
110.300.402