_Barra Gallega Media 125g (5000602), 50/cs
Item No.
010.015.015
This Spanish half-baguette successfully combines a thin crispy crust with a light open crumb structure, baked on stone & flour dusted.
Description
This Spanish half-baguette successfully combines a thin crispy crust with a light open crumb structure, baked on stone & flour dusted.
_Honey Vinegar 250ml, ea
Item No.
080.100.066
Sliced White Sourdough Loaf (5001609) 1kg x 5/cs
Item No.
010.005.060
Croissant w/Almond Filling 90g (2104734), 60/cs
Item No.
010.100.031
Roast Chicken Stock 30°Bx IRE 2kg x 3, cs
Item No.
080.405.003