Mini Choc./Nutella Donut 25g (4242001), 105/cs
Item No.
010.300.050
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
SM Alveole3 Impression Mould, Ø7.5cmxH0.3cm, ea
Item No.
110.400.012
Truffle Shells/Dark Chocolate, 504/cs
Item No.
040.215.010
Didess Raspberry Dentelles 100pc/500g, ea
Item No.
010.500.080
Mini Red Fruit Donut 25g (4242002), 105/cs
Item No.
010.300.055
