Raspberry Double Croissant 90g (5001674), 40/cs
Item No.
010.100.025
Item Description
Voluminous nice layered double coloured butter croissant created by the embracement of two flavours of laminated yeast dough (natural and raspberry) infused with a rich raspberry filling. Made with 16% butter (share of total recipe).
Description
Voluminous nice layered double coloured butter croissant created by the embracement of two flavours of laminated yeast dough (natural and raspberry) infused with a rich raspberry filling. Made with 16% butter (share of total recipe).
Sliced White Sourdough Loaf (5001609) 1kg x 5/cs
Item No.
010.005.060
Le Pat CHOC IND. Tart Shell d78xh21mm, 60/cs
Item No.
040.205.231
Pave Chasse/Sourdough 1.9kg (2104372), 4/cs
Item No.
010.005.100
Sourdough Boulot White (2104400) 550g x 11/cs
Item No.
010.005.010