Mini Choc./Nutella Donut 25g (4242001), 105/cs
Item No.
010.300.050
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
Raspberry Crispy 5-8mm, Sosa, **200g
Item No.
040.230.062
CB Baking Sticks 8cm Dark Choc. 44% 500/cs, 1.6kg
Item No.
040.025.000
Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
_Large Caramel Muffin 95g, 20/cs
Item No.
010.305.045
