Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Creative Copper Powder, IBC, 25g
Item No.
040.320.035
Didess Palmiers ~142pc/700g, ea
Item No.
010.500.060
Invert Sugar, Sosa, 1.4kg
Item No.
040.100.030
Mona Lisa Dark Chocolate Crispearls 0.8kg x 4/cs
Item No.
040.215.017