Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Pave Forestier/Wholemeal (2104366) 1.9kg x 4/cs
Item No.
010.005.095
Petit Four Apricot Pate de Fruit 5g x 150/cs
Item No.
010.310.073
_Raspberry Crispy Wet Proof, Sosa, 2.3kg
Item No.
040.230.066
Raspberry Crispy 5-8mm, Sosa, **200g
Item No.
040.230.062
