Pain au Choc. Royal w/butter 75g (5001591), 70/cs
Item No.
010.100.060
Item Description
Chocolate roll from laminated yeast dough made with butter and two bars of dark chocolate. Made with 16% butter (share of total recipe).
Description
Chocolate roll from laminated yeast dough made with butter and two bars of dark chocolate. Made with 16% butter (share of total recipe).
Plain White Flour 9%, Shipton Mill, 16kg
Item No.
030.000.030
Vikingbröd/Round Flat Bread (5000416) 50g x 72/cs
Item No.
010.000.080
_Raspberry Crispy Wet Proof, Sosa, 2.3kg
Item No.
040.230.066
Passion Fruit Puree/FRZ, Capfruit, 1kg x 2/cs
Item No.
060.020.211
