Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Sourdough Boulot White (2104400) 550g x 11/cs
Item No.
010.005.010
Plant Based Ind.Tart Shell d78xh21mm, 60/cs
Item No.
040.205.037
Mini Bread Rustic Tips 35g x 50/cs
Item No.
010.010.031
Mini Caramel Muffin 26g, 42/cs
Item No.
010.300.035