Choc. Double Croissant 90g (5001673), 40/cs
Item No.
010.100.027
Item Description
Voluminous nice layered double coloured butter croissant created by the embracement of two flavours of laminated yeast dough (natural and cocoa) infused with a rich choco filling. Made with 16% butter (share of total recipe)
Description
Voluminous nice layered double coloured butter croissant created by the embracement of two flavours of laminated yeast dough (natural and cocoa) infused with a rich choco filling. Made with 16% butter (share of total recipe)
Dextrose, Sosa, 3kg
Item No.
040.100.006
Dried Rose Petals (TE), 100g
Item No.
150.600.085
Strawberry Crispy 1-3mm, Sosa, 250g
Item No.
040.230.070
Pain au Choc. Royal w/butter 75g (5001591), 70/cs
Item No.
010.100.060