Brioche French Toast 90g (1068), 30/cs
Item No.
010.305.185
Item Description
Traditional French recipe of "Pain Perdu"
Description
Traditional French recipe of "Pain Perdu"
Maple Syrup Grade A Amber, Canada, 4lt
Item No.
040.120.032
Extra Fine Raw Almond Flour, Sosa, 1kg
Item No.
030.015.016
Organic Medium Rye Flour, SM, 25kg
Item No.
030.010.060
Raspberry Popping Candy, Sosa, 900g
Item No.
040.115.025