Raspberry Double Croissant 90g (5001674), 40/cs
Item No.
010.100.025
Item Description
Voluminous nice layered double coloured butter croissant created by the embracement of two flavours of laminated yeast dough (natural and raspberry) infused with a rich raspberry filling. Made with 16% butter (share of total recipe).
Description
Voluminous nice layered double coloured butter croissant created by the embracement of two flavours of laminated yeast dough (natural and raspberry) infused with a rich raspberry filling. Made with 16% butter (share of total recipe).
Be Better Plant-based Butter 500g x 16/cs
Item No.
050.100.063
CB Zephyr Caramel Couverture Choc. 35%, 2.5kg
Item No.
040.015.030
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Item No.
010.300.035
CB Pistachio Praline Paste 70%, 1kg
Item No.
040.030.021