Mini Choc./Nutella Donut 25g (4242001), 105/cs
Item No.
010.300.050
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
White Choc/Yoghurt Strawberry Lingot 80g x 10/cs
Item No.
010.310.058
Truffle Shells/White Chocolate, 504/cs
Item No.
040.215.006
Cocoa Butter Royal Blue, IBC, 245g
Item No.
040.300.050
Plain White Flour 9%, Shipton Mill, 16kg
Item No.
030.000.030
