Choc. Double Croissant 90g (5001673), 40/cs
Item No.
010.100.027
Item Description
Voluminous nice layered double coloured butter croissant created by the embracement of two flavours of laminated yeast dough (natural and cocoa) infused with a rich choco filling. Made with 16% butter (share of total recipe)
Description
Voluminous nice layered double coloured butter croissant created by the embracement of two flavours of laminated yeast dough (natural and cocoa) infused with a rich choco filling. Made with 16% butter (share of total recipe)
Passion Fruit Puree/FRZ, Capfruit, 1kg x 2/cs
Item No.
060.020.211
Mango Crispy, Sosa, 250g
Item No.
040.230.030
Cocoa Butter White (Natural), IBC, 245g
Item No.
040.300.065
Mango Crispy Wet Proof, Sosa, 400g
Item No.
040.230.049
