Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Raspberry Crispy 5-8mm, Sosa, **200g
Item No.
040.230.062
Hazelnut Praline 50%, Sosa, 1.2kg
Item No.
040.220.230
Didess Palmiers ~142pc/700g, ea
Item No.
010.500.060
_Pistachio Pralicroc 1kg
Item No.
040.220.162