Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Truffle Shells/Dark Chocolate, 504/cs
Item No.
040.215.010
Invert Sugar, Sosa, 1.4kg
Item No.
040.100.030
_Isigny Soft Ice Cream Caramel Mix 4.5kg x 2/cs
Item No.
050.100.056
CB Extra Brute Cocoa Powder - Red Brown, 1kg
Item No.
040.030.012
