Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Yuzu Sansho Paste 90g, ea
Item No.
150.500.041
CB Mycryo Cocoa Butter, 550g
Item No.
040.030.025
Spicy Yuzu Ponzu Sauce 1.8lt, ea
Item No.
150.500.024
_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
