_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Dextrose, Sosa, 650g
Item No.
040.100.005
Thornhill Whole Duck Dry Plucked ~2kg, IRE, ea
Item No.
090.200.000
Fresh Traditional Puff Pastry Roll ~4.25kg, ea
Item No.
040.200.001
House Bar Mix (Amstel Mix), 1kg
Item No.
140.000.020
