_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
_Dried Saijo Persimmon 40g, pkt
Item No.
150.500.033
Xantana Clear Gum, Sosa, 500g
Item No.
100.010.000
Japanese Vinaigrette 360ml, ea
Item No.
150.500.044
Choco Cool Spray IBC Compact 250ml, ea
Item No.
110.400.000