_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Lime Juice Puree/FRZ, Capfruit, 1kg x 2/cs
Item No.
060.020.146
Japanese Vinaigrette 360ml, ea
Item No.
150.500.044
Kalios Chalkidiki Green Olives/Brine Pitted, 2kg
Item No.
150.200.028
NUTS - Smoked Almonds, 1kg
Item No.
030.310.055