CB Mycryo Cocoa Butter, 550g
Item No.
040.030.025
Item Description
A 100% cocoa butter ideally used for tempering chocolate and for salted applications.
Description
A 100% cocoa butter ideally used for tempering chocolate and for salted applications.
Sourdough Boulot White (2104400) 550g x 11/cs
Item No.
010.005.010
William Pear Puree/FRZ, Capfruit, 1kg x 2/cs
Item No.
060.020.291
Kinbue Soy Sauce 1.8lt, ea
Item No.
150.500.039
ISM Tourage 1909 Unsalted Pastry Butter 1kg x10/cs
Item No.
050.100.060
