Wild Venison Haunch/Bone In~3-5kg, IRE, kg
Item No.
090.305.015
Item Description
Cut from the top of the hind leg, with the bones removed, this collection of muscles makes a tender and flavour-packed roaster.
Description
Cut from the top of the hind leg, with the bones removed, this collection of muscles makes a tender and flavour-packed roaster.
_Isigny Soft Ice Cream Caramel Mix 4.5kg x 2/cs
Item No.
050.100.056
Isigny Salted Butter Roll (PDO) 250g, 20/cs
Item No.
050.100.036
Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Espelette Chilli Paste, 180g
Item No.
120.200.066
