Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Lebanon - CJ Tahini/Sesame Seed Paste 1kg, ea
Item No.
080.005.120
_O-Med Rose Vinegar 250ml, ea
Item No.
080.100.123
William Pear Halves, Brover, Tin/4250ml
Item No.
060.010.050
Roasted Malt Extract Powder, 1kg
Item No.
030.015.035