Organic Focaccia with Oil & Salt 375g, 15/cs
Item No.
010.020.012
Traditional Italian recipe, organic flour with salt and olive oil, high rise. Defrost for 20 minutes then heat in the oven for 5 minutes at 210-220°C.
Description
Traditional Italian recipe, organic flour with salt and olive oil, high rise. Defrost for 20 minutes then heat in the oven for 5 minutes at 210-220°C.
Spelt Bread (5000689) 600g x 15/cs
Item No.
010.005.020
Isigny Mimolette Cheese Pre-Cut ~210g, 6/cs
Item No.
050.100.057