Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Penja White Pepper (TE), 250g
Item No.
120.100.075
Prosorbet 5 Cold/Hot, Sosa, 500g
Item No.
100.035.012
Tandoori Masala, India (TE), 500g
Item No.
120.300.130
Honey Roasted PEANUTS, 1kg
Item No.
030.305.045