White Wine 11% Cooking 5l, ea
Item No.
080.300.135
Use it to deglaze a pan sauce for sautéed fish, chicken, pork, or mushrooms. Use it in risotto for a good touch of acidity. Add it to a pot of shellfish just before you put the lid on for steaming.
Description
Use it to deglaze a pan sauce for sautéed fish, chicken, pork, or mushrooms. Use it in risotto for a good touch of acidity. Add it to a pot of shellfish just before you put the lid on for steaming.
Isigny ORGANIC Unsalted Pastry Butter 1kg, 10/cs
Item No.
050.100.029
Roasted/Salted Pistachios/In Shell, Iran, 1kg
Item No.
030.310.040
Freeze Dried Marygold Petals, Sosa, 7g
Item No.
150.600.062
_Tomato Pearls, Brover, Tin/850ml
Item No.
150.300.105