_Barra Gallega Media 125g (5000602), 50/cs
Item No.
010.015.015
This Spanish half-baguette successfully combines a thin crispy crust with a light open crumb structure, baked on stone & flour dusted.
Description
This Spanish half-baguette successfully combines a thin crispy crust with a light open crumb structure, baked on stone & flour dusted.
Tapioca Starch Powder, 400g
Item No.
030.015.050